SPECIAL CURED MEATS!
The proposal of special cured meats from our beautiful Italy continues!
CAPOCOLLO DI MARTINA FRANCA is an excellent cured meat directly from our beautiful Puglia, tasty and rich on the palate. And then there’s LA GIOVANNA, the Pancetta cooked three times, soft and melting, and LA PROIBITA, the Spalla Cotta awarded at the International Taste Award, both from Capitelli della Val Tidone.
Because the Sandwich deserves more and becomes Gourmet thanks to these excellent cured meats!
Only at BAR ITALIA MILANO!